Our Health & Safety Guidelines

COVID

In accordance with Governor Abbot’s Executive Order, Rayburn Resort will be following the recommended health protocols for Texas. Face masks are required for all individuals if you cannot maintain a 6 foot distance. Restaurant capacity will be limited. We apologize for the inconvenience.

Commitment to Clean

Rayburn Resort is committed to providing you with a safe environment that aligns with expert protocols for COVID-19. Our in-house and outside experts in food and water safety, hygiene and infection prevention, and hotel operations actively monitor and evolve our solutions to ensure a continued focus on the health and safety of our guests and associates.

Surface Areas & Public Spaces

In public spaces, the company has added to its already rigorous cleaning protocols, requiring that surfaces are treated with hospital-grade disinfectants and that this cleaning is done with increased frequency. In guest rooms, Rayburn Resort has added to its detailed cleaning practices, requiring all surfaces to be thoroughly cleaned with hospital-grade disinfectants.

Food Safety

At Rayburn Resort, food handlers and supervisors are trained on safe food preparation and service practices. The company’s food and beverage operations are required to conduct self-inspection using its food safety standards as guidelines, and compliance is validated by independent audits. Rayburn Resort is also enhancing sanitation for associates that include hygiene and disinfecting practices. In addition, the company is modifying its operational practices for in-room dining and designing new approaches to buffets.